A lot has been going on in the mill which is why not a lot has been going on here. So now I'll catch you up...
First, merino on the spinner. I decided to make this a personal challenge and see if I could get to a 3-ply fingering weight. This is more challenging because each single yarn must be spun thinner and with the right twist, too tight the yarn will feel less luscious and too loose the yarn will break. True to form merino, a very fine wool, added its own challenge to the mix. Getting the lead from the bobbin to attach to the roving proved a challenge. As you can see by the pictures, the floor by the spinner got more full of discarded wool as the day went on. Remember I am very much learning as I go and this was no exception. So after several times of the yarn breaking once I would get the bobbin going, my handspinner brain finally clicked...aaah, you aren't putting enough twist in the yarn so it is breaking. Why it sometimes takes so long to figure this out, I'm not sure? And I certainly hope that as I progress at this my brain will go thru a checklist of possibilities. I'm sure it will as it already does a million times more than when I first started spinning. At any rate, once I figured it out we were rolling and I managed to do what I had hoped but have yet been able to do...just let the spinner run! 800 yards of 6 single strand yarns smooth as butter. I did have 2 breaks, the machine stops spinning when it senses that, no big deal on this day. I was able to reattach the yarns without a big kerfluffle. Wahoo!!! They plyed up like a dream and I am thrilled with the outcome. They are soft and beautiful with plenty of life left in them.
In addition our new yarn tags came in this week. A picture of them is posted. Love!!!
And finally today on the farm we moved the ram lambs. They are down the road at the beautiful old original homestead that our street is named after. They are next to the new chickens that also came home to the farm this week. ISA (breed) chickens that are laying very large eggs like champions. The hens here at the house are mid-molting (shedding all their feathers and taking a break from laying to regenerate) so it is nice to still be getting some eggs from the new ladies. The plus side is that fresh from the chicken eggs are good for about 6 months, so we tend to backstock for the winter as best we can. Farm fresh eggs are the best!!!
I'll be putting yarn up on the website for sale this Saturday, but for you all, it will likely be up Friday night and Saturday morning before I announce the shop update, so get it while you can!
Thanks for reading!
I am Kim Biegler, the owner and operator of Ewethful Fiber Farm & Mill, along with my husband Mitch - my steadfast supporter, enabler, grass seed farmer, maintenance guy and all around love of my life! Visit the Mill's website for more about us and well, to shop for fiber of course! ewethfulfiberfarm.com