More than once I have gotten the comment from friends and followers asking "when do you sleep" or something akin to that. This got me to thinking that you all might enjoy following me thru a day just to verify that I do indeed sleep. Ha! So join me for a day in the life of....
For the sake of this "day in the life" and since harvest is just beginning I am going to let you in on a long day. Summer days are long around here! When Mitch is in full swing farming he often works until dark which during Oregon summer is around 10pm. All of this to say, I try to sleep as late as I can while still getting everything done in my day. I pull myself out of bed no later than 8am although truth be told 7am is always the goal. The first part of my day revolves around helping to get Mitch out the door. While he is exercising, I am making his breakfast, lunch, coffees and plenty of snacks to keep him going until that late evening hour. All of which he runs out the door with. After Mitch leaves comes the house animals. We have 4 dogs and they all patiently wait for breakfast, whenever that time may be.
Once the dogs are fed, I feed myself a little something and then we head out to the farm animals. Along the way I am most likely doing laundry, pulling weeds and watering outside. The dogs accompany me and usually run ahead in an effort to eat any possible poop or eggs they can find before I catch them. Gross but the truth!
As I wander down the hill on our property to the barn and sheds there is generally a cacophony of animal sounds coming at me. June the Shetland Pony starts the moment she hears the backyard gate open up at the house. Before she can even see us she is neighing. As I walk down the hill, the sheep to the east start talking and running down their pasture which quickly notifies the alpaca and Cuddlebug, the goat, that the food lady is coming. Nothing like the sight of 4 alpaca and their goat buddy tearing down the pasture for food. Before I reach the bottom of the hill I can hear our rams start up their morning song and the chickens in the barn stirring and clucking wondering why I sleep so late. It is quite a sight and sound!
Our chickens are free range so I open their coop door and off they all run to explore the outside. The sheep, alpaca and Cuddlebug get pellets in the morning. This is the highlight of their day! In addition waters need to be checked, horse poop needs to be scooped and June needs a good brushing in addition to picking her hooves which I do every other day. (This is basically just what it sounds. Using a pik sort of tool to clear out the crevices in her hooves of dirt, debris and poop). Once everyone is fed, watered and accounted for we head back up to the house.
Snack and shower time for me and then I try to get out the door to the Mill. My morning alone gives you some idea of why having shop hours was not great for our schedule. Only in the past couple months have I let go of trying to rush out in the morning. Instead I just stay calm, enjoy the morning routine and get out when I get out. That is a luxury of being self-employed.
Lucky for me its only about a 20 minute drive to the Mill and it is all lovely fields and backcountry. No traffic so plenty of time to relax, see what all the other farmers are doing and plan my day at work. I generally spend about 6 hours or so at the Mill. Since it is such a short day I really focus on a solid plan of what I can get done. An example of an average day was today! I washed wool and plyed yarn while running roving thru the drawframe. Once both of those were done (ideally around the same time), I started spinning the last batch of yarn for a client while steaming all the yarn that was already completed. I occasionally sit down to eat and generally I'm getting together orders to ship before I leave for the day. And the cleaning! I always underestimate the clean-up time. Nothing worse than coming into a messy mill the next day.
Once I return home I generally make an afternoon/evening tea and exercise before its time to start evening chores and dinner. I also write blog posts, work on the business and dye up yarns and fibers in the studio on those nights I'm not exercising. I'll admit a lot of my "days off" involve many of these small but important jobs I can do from home.
During harvest I do all the evening chores as well. Off season I am lucky enough to have Mitch who puts the animals to bed. But this time of year its part of my responsibilities. Evenings are much more quick. The dogs get fed and settle in for the night. June gets a little love time and her evening pellets. The chickens get closed into their coop for the night (In case you were unaware, chickens naturally return to their coops at dusk for the night) to keep predators at bay and depending on the time of year may hay the animals. Not a bad way to spend the evening and I almost always get rewarded with a lovely sunset.
Finally its dinner for us! As I mentioned, Mitch can get home as late as 10pm so we eat dinner pretty late. I try to have it ready for him so we can talk, eat and spend a few minutes together. This farming thing would be a lot easier if I didn't like my husband so much. But I really do enjoy his company so the first couple weeks of harvest are always a bit of a hard transition for me. The routine of course settles in and any random days he ends up not working we try to wander away from the property to somewhere we can sit, eat, drink a beer and just relax together.
So there you go! Needlesss to say I sleep well! On my days off from the mill you can fill in those hours with cleaning pastures, coops, the house and running the errands. And maybe a little extra knitting time. Farming is no easy life. There is a lot of work involved, a lot of long days and for us, working as a team is the way we get thru it. I hope that gives you a little peek into what a day in the life looks like! And don't worry, I do sneak in some knitting and spinning too!
Thanks for reading! Stay safe, stay healthy and please, listen to all the voices.
Wow you guys! I think I better start with the biggest thank you to all of you who have taken the time to visit, read and comment on my previous post. It has been one of those days and you all truly helped lift me up! It never occurred to me that the comments would be so amazingly supportive and thoughtful. Thank you!!! A couple more days and I will pick the winner of the giveaway.
My plan is to post once per week. Then today happened and it seemed a day to share. A not so perfect day at the Mill...
It started off with me dropping off the last 3 foster kittens at the Humane Society. I cried a lot last night and this morning as I said goodbye. The two tabbies are going to someone I know and they will have a wonderful life! The black girl has yet to find a home and I absolutely fell in love with her. Letting them go was rough, but they have had a positive and healthy start to their lives and that was my job. So why didn't we just adopt her? The long and short of it is we are full and on a tight budget. I have enacted a "no new mouths" to feed policy and I am trying to stick to it.
Despite my better judgement I decided to go into the Mill to do just a couple hours of work. My spinner is down for a couple days as we had to order a new bearing and as these times have it, the distribution center it comes from had an employee contract Covid-19 so shipment is a little delayed. That's ok, I am working on a big client order so I can finish running the already processed rovings thru the drawframe and finish the last bit of carding so we are all ready once the spinner is up.
The carded rovings are passed thru the drawframe in an effort to further align and even out the fibers prior to spinning. The more even the roving you have, the more even the yarn will be spun. Immediately upon starting up the drawframe I had a problem. The rovings were feeding just fine thru the first half of the machine but started backing up prior to exiting. Likely another bearing out. Grrr.
Ok, that is ok. I'll just finish up with the carding. As I went to prep the carder the vacuum duct, which pulls dirt and debris out of the machine while it runs, fell apart into 3 pieces and dropped dirt everywhere. I screamed my most frustrated scream, climbed off the ladder, called Mitch to tell him all the machines I had broken, then left. Ha! I'll teach this day.
I am one to always look for some sort of bright side. For today, I took some pictures of the new colors available in our Shyra yarn (Shetland/Pygora blend) and I love them together! You all are the first to see. They are available now in our online shop in limited quantities and dyed to order.
And then a super bright note on this day! Word that the Supreme Court has upheld that Civil Rights laws protect gay and transgender rights from workplace discrimination. Finally a win!!! Now that is a way to end the day!
Ok ok, I was looking back thru the blog and realized I have done this several times. With the best of intentions, picked up blogging again and then quickly run out of steam. I am hoping that this time, with a plan and some renewed energy, I will be able to follow thru for you all and myself a little better. I am scheduling out topics and dates. Ya know, using a calendar to make a schedule!
Here's the thing about me and business, both times I have done this entrepreneur thing I have fallen into it out of a love. The first with dogs and this time with fiber. Both times I had business plans, fought the fight with the banks to get funding and then dove straight in. Lucky for me, both times I took off running with enough customers that I did not have a moment to look back and evaluate if I was running things efficiently. Milling wool is labor intensive and there is a lot of overhead with thin margins. If I want to be truly successful it is time to sit down and really evaluate the business as a whole.
So here I sit working on the business. In all that is happening in our world, I have been looking for different voices and stories and one that I have found and truly admire is Mimi G Ford (mimigstyle on Instagram). She is a self-made maker/business owner and has a podcast about business called Mimi G's Business S.H.E.T Podcast. Reading her story and listening to the podcast have been inspirational to me. They are giving me the energy to get back into the business mindset, sit down and work on it (as well as in it), and in general just feel more invigorated and open minded about what I want from it.
Some of you may have noticed the recent name change on Instagram from ewethfulfiberfarm to ewethfulfibermill. I changed it for a pretty basic reason, Milling is what I do! Yes we have a slew of farm animals but I do not by any means consider myself a shepherd. I love them and I keep them alive and happy, but I do not put merely the time and effort into them as those truly breeding and raising flocks for sale. What truly gets me going, even on my off days, is Milling! I will of course still post endlessly about the animals, the grass seed farm and our life because it is our story, but the Mill is my profession and that is what so much of my life revolves around. Wool, dirt, lanolin, fiber and ultimately processing yarn.
So there you go! I'll be back soon. And if you have taken the time to come visit my blog thank you! Please comment below for a chance to win a skein of Oregon made Ewethful Yarn (no superwash ever) and some of our lovely stitch markers. One entry per person and I will pick randomly from the comments after end of day Wednesday June 17th . (Helpful hint: I don't have a lot of readers so you have a good chance!)
Thank you for visiting! Stay safe, stay healthy and listen to all the voices!!!
One of my personal goals for 2019 is to handspin the yarn and knit a sweater. My main inspiration has been the fiber-istas I am surrounded by. I know a lot of knitters and spinners alike who are sweater knitters. They are almost always working on a sweater and it seems that anytime I've seen them this winter they are wearing a different one. So darn it, I can do that too.
Another reason is because I have become a bit disheartened with some of the, dare I say, cheap clothes in my closet. I used to by a lot of inexpensive clothing. It was easy to feel like I was not spending a lot of money while have a lot of choices to wear. Over the last year it seems that these inexpensive clothes I am buying are full of problems. They aren't constructed well, they lose shape when they are washed and most are made of synthetic materials and assembled outside of the United States. Plus, I'm in the textile and fiber industry, what am I doing wearing all these synthetic fibers? Practice what you preach as they say, buy local and know your source. So I made a conscious decision a few months ago to stop buying poorly made clothes and instead save up and seek out natural fibers and support locally (US) made garments. Just so you know, between a new business and a new restoration home, this means I haven't bought any new clothes. Ha! But that is ok, It means I will have a smaller wardrobe but of quality items.
I'll admit my search for these perfect US manufactured clothes has not been easy. There are a handful of smaller clothing companies I love. They are putting out quality clothes that I think would fit my lifestyle - Mill, farm and general life. But a lot of times they are producing in small batches and when they restock I either miss the boat or don't have the money at that moment. This has really helped to kickstart me into my first sweater project in years. In addition I have pulled out my unused sewing machine and decided I can do this, I can make a few simple staple items for myself (please note that I hemmed a set of curtains which is the first time I've used this machine in the 10 years or so I have owned it)?
So let's see how this goes. The first 500 yards are spun to yarn and the sweater was officially cast on on Sunday. And so far, I am in love with the beginning of this challenge and goal. I'm thinking and planning grand things, and why the heck not?! I'll keep you posted on my journey.
A couple years ago Mitch and I had kept pigs. Gloucester Old Spots to be exact. We had two girls and one boy which we got specifically for meat. Man did I love that boy. So much so that I had to hand off pig duties to Mitch for the last month of their lives. A 200 lb pet pig was not something we could afford.
At any rate, being just the two of us, we have enough pork to last for a couple years. I am always trying to find new ways to cook up the different cuts. And as easy and quick as possible is key!
I used to make a super fancy pulled pork for sandwiches that included a rub, pan searing and a special broth. It is delicious, but time consuming if I'm trying to drop and run. So I thought I would share with you the easiest pulled pork recipe which is super versatile. Pulled pork tacos one night with all the fixins. Then add some bbq sauce the next night with the leftovers and you have pulled pork sandwiches.
And just so you know, I thank my pigs for their service everytime I cook from them!
Easiest Pulled Pork In A CrockPot
A hunk of pork shoulder
(and any fixins you need to make a meal)
1. Rinse and pat dry the pork shoulder
2. sprinkle salt and pepper to your desire on both sides. I use a spoon to pat the seasonings down into the meat.
3. Put the pork in your CrockPot.
4. Add the chicken broth.
Cook on low setting for 8 hours. Voila! The meat should be falling apart on its own with a fork.
For Pulled Pork Tacos you'll need tortillas of your liking and all the fixin's. I generally add black beans, sour cream, salsa and avacado.
For Pulled Pork Sandwiches you'll need sandwich rolls of your liking, barbeque sauce and cole slaw.
Happy 2019!!! Can you believe its already the end January?
It seems the best way to go into the New Year is to review a bit about 2018 at the Mill and the goals I have set forth coming into the new year.
2018 was the first full year for the Mill, and what a year it was. We officially opened the Mill and shop at the end of March 2017. We are fast approaching the two year mark, and I will be very honest with you, there have been several tears along the way, a lot of questioning my decision to do this, and a balancing act for work, home and life. Thank goodness I LOVE what I do. There are certainly hard days, not just at making, but financially as well. For the days that I doubt, there are so many more that I am so grateful for the chance to have the Mill and for all the people I've met so far along the way.
Some of my biggest and hardest lessons were:
1. Learning to make yarn.
2. Learning to say No.
3. Balancing work/farm/house/life
So first, learning to make yarn! Phew, who would have thought it could be so hard? This is definitely the most difficult part of milling and has the largest learning curve. I am still learning lessons, taking notes and trying to learn from each batch of yarn I make. Why is it so hard you ask? First off, because all fibers are different. Even within the same breed of animal you will have different microns, staple lengths and cleanliness issues to figure out. Next was learning to actually speak nicely to my spinning machine and then listen to what she is trying to tell me. If it's too hot, get her an air conditioner. If tension clips are flying off that should be staying on, perhaps lower your twist or adjust the clip size. If large slubs, fiber tornadoes, or breaks are happening, check your draft zone first, is it too close or too far apart given the staple length. The list goes on and on, and this doesn't even include actually designing and then correctly spinning a yarn to the desired weight and/or loft. In the past couple months I feel like I have really turned a corner. I have a list of tools and tricks and a decent order in which to run thru them before too much waste wool piles up on the floor and my stress level goes off the charts. Wahoo! I still have days, but generally I can figure out the problem and move forward without losing too much time. I'm so intensely proud of every batch of yarn I make, whether for Ewethful or for a customer. To see what a bag of wool can turn into is still astounding.
Saying "no." This is not my strong suit, I think it is something we all struggle with. When I first opened the Mill I started a waiting list. I thought it was reasonable as I entered names in my calendar, leaving what I thought was enough time to keep up. I have heard many stories of mills having a years worth of fiber sitting waiting to be processed. Just the idea of this gives me anxiety. I love wool, I love washing wool, processing wool, turning it into a more organized fiber that will become something else in someone else's life. That said, the idea of walking into the Mill and seeing months worth of work ahead of me seems the easiest way to make this go from a love to a burden. It's amazing how quickly that list came to haunt me. I stressed about how long people were waiting, if the product I was putting out was going to make them happy, if I could take on more of what seemed like endless emails, calls and in-person requests for more processing. And you know what was missing?... me being at home. Suddenly I was at the Mill until 7, 8, even 9pm. The exact thing I didn't want in this business. To help alleviate the stress I finally had to cut the waiting list. Which means saying "no." I'm not going to say I like it, in fact I wish I could help everyone who wants fiber processed. The reality is I will never be able to help everyone who asks for my processing services and I've had to learn to let go of the guilt that this brings with it.
So I'm sure you can see this is now coming full circle to #3 in the above list. Balancing work, home, farm, life. This is something I promised myself to be super aware of going into my second business. I've done 70 hours a week, and will not do it again. I learned long ago that your business exists to give you a life, not be your life. Also I've gotten a bit older and let's face it, a bit more tired. In addition, there are a lot of responsibilities for me outstide the Mill. Our household (which becomes quite a load during harvest), our animals, our marriage and of course my health - continuing to exercise and eat at least a moderately healthy diet. The reality is, I love my husband and love being at home, and as much as I love milling, its good to leave at the end of the day.
So for 2019 I've set some new fairly achievable goals. Only work at the Mill 5 days per week max, approximately 10am-4pm each day. Less shop hours (we are open Fridays and Saturdays only now) which allows me to focus and produce more when I'm in the back milling. Continue to exercise regularly, spend time with our dogs, scoop the alpaca pasture, and relax in the evening with my husband because soon enough it will be harvest again and I want to enjoy every extra minute I have with him.
There is a very quick review of some of the lessons I've learned and my goals moving forward into this new year. So, what did you learn in 2018 and what are your goals for this year?!
With all the rain we've been getting I know it's hard to think back to those drier times this year, but for Oregon we've had some unusual weather. A drier than normal spring and late fall rains that didn't start until November have had a significant impact on grass seed farming and shepherding here in the Willamette Valley.
In the last post I filled you all in on a bit more about the grass seed industry. What we grow, why we grow it and what its used for. Now on to how this years weather (we'll save the issue of tariffs for a whole other day and some cocktails) has impacted grass. Let me be clear, I am not a grass seed farmer, my husband is, his family is, and we are surrounded by them. I am new to the agriculrture world, a part of the team and I know just enough about grass seed growing to be dangerous, but I have consulted my experts. Here is what I can tell you from my perspetive, my pasture never grew. This is the one of the two times of year we flourish in fresh grass. The pasture that usually turns brown during the summer, turns a luscious green once the fall rains start. The grass grows again and the pastures generally have several inches going into the winter. This is the time of year that I would generally only have to hay the sheep and alpacas as a treat vs. for sustenance. So even with my small flock we have been effected and are having to put more money out to keep the animals fed.
Now multiply that exponentially for commercial shepherds (and other livestock growers). The grass didn't grow which means there is not the same amount of feed for the sheep. In turn this means there are less sheep because having to feed large flocks of sheep hay thru the entire winter is a huge financial burden. For those that keep breeding ewes and their lambs, there is a scramble to find fresh grass to put them on, for this is the time of year that grass seed farmers make their fields available for grazing sheep. But as you may now be able to figure out, the grass seed fields didn't not grow as they normally should, so they are not readily available for sheep.
So now to the grass seed farms. After summer harvest, annual fields are turned and replanted for next years harvest. Grass needs rain, sun and mild temperatures to grow. Generally in Oregon the rain starts in September and voila, grass starts to grow. But not this year. We waited, and waited, and while we all personally enjoyed the sunny mild weather, those freshly planted grass seeds were less than thrilled.
Luckily the rains did came, but there were also some freezing temperatures mingled into the mix. So what that means is that while grass sprouts finally started to come up with the rains, the freezing temperatures slowed growth way down. It's just like when you walk outside into that unexpected cold and then stop and shiver, then trudge on. The grass is growing, but at a significantly slower pace. Luckily we have had a lot of mild temperatures which has allowed for some extra growth time.
So what happens if the grass doesn't grow tall enough? A single planted grass seed sprouts out of the ground into a single blade. This single blade then starts to tiller as it grows, meaning other blades start to grow out of that one blade. In a dry year such as this, the grass was growing at a much slower rate and in turn tillering at a much slower rate. A single blade becomes much more susceptible to damage from birds and insects. A great example is slugs. If the grass does not grow at a steady pace it allows slugs to climb up those short blades and chomp. If they chomp enough, no more grass blade which of course means no growth and no seed. The longer the blades and the more tillering, the hardier the grass is and the less damage that can be caused.
The moral of the story is, we need rain in Oregon and ideally the farmers of this region need it to come at its normal times. So next time we all complain about the rain, just think, "well hey, at least the crops are growing!!!"
Well that's enough about grass seed farming for today! Be back soon and Happy New Year!!!
Fridays at the Mill are "Fiber Fridays" which means fiber folks wander in and out with their projects to sit and socialize. If you walk in on a Friday ready to sit, I'll join you!
This past Friday I was talking about what the lack of rain/late rains mean to the farmers and shepherds around here. As you can imagine, a lack of rain in a farming community has ripple effects. Those in the shop thought it was really interesting and that I should address it in the blog. Then I realized that a lot of people don't really understand what is grown in this part of the state or why. So I thought I'd start there.
Grass seed is the main crop farmed here in Linn County and became an established commodity in this area in the 1950s. In fact if you drive Interstate 5 you will see signs proclaiming this is the Grass Seed Capital of the World. There's a lot of grass around here! The number one reason we grow grass for seed here is rain. Good old fashioned Pacific Northwest rain. You need a lot of rain to grow grass. In addition, the climate is also ideal for grass growth given our mild winters, a smidge of freezing temperatures and nice termperate wet springs.
So what happens to the grass seed? Many of the grasses grow to heights of 4-5 feet, depending on the variety making May one of the most beautiful times to visit this area. The grass is generally cut in late June and left to lie on the ground and dry out in the early weeks of the summer sun. Harvest truly begins in July as the seed is collected off the ground. It is then sent for cleaning and generally goes one of two routes. Some of it is indeed the seed that we buy to plant our lawns, for golf courses and even sports fields. The majority of the seed serves an even larger purpose which is to seed for pastures and to grow feed for livestock. Think of all the cattle, sheep and other livestock. What are they eating? A lot of grass! And the grass has to keep growing all over the world to keep these critters fed.
So there you have it. A short and sweet lesson on farming grass seed! I'll be back soon to let you know about what happens in a year such as this when not only the spring was drier than normal, but our fall rains came about 2 months late. In the meantime, enjoy some photos of some of the most amazing green fields you will ever see.
The title of this post is exactly what our blog host asked when I logged in! And holy cow, I didn't realize it had been since December 28th of last year. Wow! Well truth be told I've been thinking the last two months about how much I miss blogging. Then Mitch (my husband and best supportive enabler) had been working on some of our web stuff and mentioned that the blog gets a lot of hits. That was the little push I needed to jump back in. So here I sit just after just finishing up a custom client yarn order and closing up the shop for the day.
So where have I been? So much happened last year that hadn't been planned, isn't that life. And I'll be honest a lot of it threw us for a loop. We lost my stepmom (I hate that word btw), Sharon, mid-year 2017 to a car accident. You of course don't know how a loss like that effects your whole life until it happens and she is in my thoughts every single day. Losing Sharon was a loss not only to her family and friends but to her "work family" and many whom she met around the world. As you can tell, we are all still working thru this and likely will be for a long time.
Another big change that happened early this year was we decided it was time to settle down in our own home so with the help of Mitch's parents we purchased a project restoration home and property and that's where you lost me! There was no more time to breathe. I honestly couldn't even imagine a move of this magnitude, much less into a place that needed so much work. We lived in a trailer for a couple months on the new property while Mitch worked tirelessly along with much help from our family to get us in and make the house "livable" before harvest. We managed to get the dogs, cats, sheep, alpaca, and chickens all moved, barely. And then came harvest...
So here we are, post harvest and in a livable home with another 10 years of projects. But we love it so much and the animals have all settled into their new pastures, yards, beds... depending on the animal!
So for this post a few pictures of our project and hopefully forever home. I'll be back very soon, I promise!
Holy moly, it's been a whole month since I've blogged. Does it count that I said at least 15 times, I need to sit down and blog? Probably not, but here I am!
I have so many things I could bring up here, but I'm going to stick to one topic....
What is it about us makers (or crafters as the old school would call us) that keeps us wanting to challenge our skills constantly? Example, about 6 months ago I decided I wanted to try knitting continental. I've always been a thrower and didn't even realize that was a thing until I was sitting at my local yarn shop, Stash, on a knit night and two of the women around me were both continental knitters and discussing the merits of it. As many of us do, I worry about keeping my hands and joints healthy so thought learning continental would give me more options for relaxing my hands.
So I watched a youtube video and awkwardly went for it. For a couple nights. Then got super annoyed by not being able to hold the yarn well, basically a tension issue and dropped it. About a month later I had another go at it. It was just as awkward and this time I added purling to the mix. Again, a couple nights and I was out. My throwing had served me quite well anyway.
A couple of months passed and I decided I was going to give it another go. This time with a full project in mind. Nothing too crazy, a beanie for my husband, knit 2 purl 2. Oddly enough I sat down and this time it seemed to flow a little better. My brain had had a couple times to process, then stop, process, then stop. Apparently something had sunk in. And I managed to finish not 1 but 2 hats for him. The picture above is Mitch awkwardly modeling his Christmas hat which I handspun from our very own Shetland, Taraji!
Then as if that wasn't enough challenge for December, my next project I decide is going to be a foray into colorwork which I have never tried. The Baa-able hat has finally called me in. So here I go, sitting down for another project and challenge. What is that??? As it turns out, teaching myself to continental knit has come in very handy for colorwork! Oh and yes, I am addicted, don't want to sleep anymore, just want to know what the next row will bring.
Please feel free to share your thoughts on making and always wanting to learn more, make more, challenge more!!!
Thanks for reading and Happy New Year to come!!!!
I am Kim Biegler, the owner and operator of Ewethful Fiber Farm & Mill, along with my husband Mitch - my steadfast supporter, enabler, grass seed farmer, maintenance guy and all around love of my life! Visit the Mill's website for more about us and well, to shop for fiber of course! ewethfulfiberfarm.com